Volume 13, Issue 5 (2023)

Issue 18

Issue 17

Issue 16

Issue 15

Issue 14

Issue 13

Issue 12

Issue 11

Issue 10

Issue 9

Issue 8

Issue 7

Issue 6

Issue 5

Issue 4

Issue 3

Issue 2

Issue 1

Assessing Demographic Factors in Affecting Customers Food Choices: The Case of Bandar Baru Bangi

AUTHORS: Nur Intan Zulaikha Shahrom, Athira Zainal Abidin, Nur Balqis Rohaizat, Siti Khuzaimah Abu Bakar, Faridah Hanim Ismail

Received: 07 Mar, 2023 | Revised: 29 Mar, 2023 | Published: 04 May, 2023

PAGES: 361-371

DOI: 10.6007/IJARBSS/v13-i5/17028

Open Access

Food Industry Workers’ Attitudes on The Importance of Factors Affecting Foodstuff Quality Management

AUTHORS: Siti Aisyah Abdul Majid, Nor Fatina Mohd Afandi, Mohd Noor Azmin Akbarruddin, Mohd Zulhilmi Suhaimi, Faradewi Bee A. Rahman

Received: 01 Mar, 2023 | Revised: 04 Apr, 2023 | Published: 03 May, 2023

PAGES: 372-386

DOI: 10.6007/IJARBSS/v13-i5/17029

Open Access

Food Bank in Malaysia: What Factors Constitute its Development and the Challenges?

AUTHORS: Aliffaizi Arsat, Mohd Salehuddin Mohd Zahari, Mohd Zain Kutut, Muhamad A’rif Aizat Bashir

Received: 04 Mar, 2023 | Revised: 05 Apr, 2023 | Published: 01 May, 2023

PAGES: 387-398

DOI: 10.6007/IJARBSS/v13-i5/17041

Open Access

Food Quality and Online Food Delivery Services During Covid-19 Pandemic: Are Customers Satisfied?

AUTHORS: Nurshaliyana Shasuddin @ Shamsuddin, Nur Syahadah Zakaria, Tuan Ahmad Tuan Ismail

Received: 04 Mar, 2023 | Revised: 07 Apr, 2023 | Published: 03 May, 2023

PAGES: 399-410

DOI: 10.6007/IJARBSS/v13-i5/17045

Open Access

Investigating Hospitality Student’s Acceptance in Online Learning Platform: Utilising UTAUT Model

AUTHORS: Muhammad Fahmi Md Sabri, Noradzhar Baba, Wan Ahmad Nasroun Wan Sulaiman

Received: 07 Mar, 2023 | Revised: 10 Apr, 2023 | Published: 05 May, 2023

PAGES: 411-421

DOI: 10.6007/IJARBSS/v13-i5/17047

Open Access

Price, Service Quality and Food Quality: Which has the most Influence on Malaysian Customers Purchase Behaviour of Fast Food?

AUTHORS: Maria Mohd Salleh, Mohd Zain Kutut, Putera Mohd Naim Norsalim, Mohd Shazali Md Sharif

Received: 10 Mar, 2023 | Revised: 31 Mar, 2023 | Published: 01 May, 2023

PAGES: 422-433

DOI: 10.6007/IJARBSS/v13-i5/17048

Open Access

Examining Muslim Passengers’ Satisfaction on Perceived Value of Islamic Cruises

AUTHORS: Salamiah A. Jamal, Faezah Abdul Ghani, Nur Zalikha Othman

Received: 05 Mar, 2023 | Revised: 07 Apr, 2023 | Published: 04 May, 2023

PAGES: 434-444

DOI: 10.6007/IJARBSS/v13-i5/17051

Open Access

Systematic Literature Review: Indonesia Halal Tourism Priority Destinations

AUTHORS: Dina Hariani, Mohd Hafiz Hanafiah, Hendri Azwar

Received: 08 Mar, 2023 | Revised: 11 Apr, 2023 | Published: 05 May, 2023

PAGES: 445-452

DOI: 10.6007/IJARBSS/v13-i5/17052

Open Access

The Influence of Smart Tourism Technologies (STTs) Attributes on Domestic Tourists’ Travel Satisfaction and Revisit Intention: Evidence from Bali

AUTHORS: Wang Qian, Ismail Halidin, Faiz Izwan Anuar

Received: 07 Mar, 2023 | Revised: 09 Apr, 2023 | Published: 03 May, 2023

PAGES: 453-468

DOI: 10.6007/IJARBSS/v13-i5/17053

Open Access

A Concept on Malaysia’s Travel Agency Readiness in Adopting Online Booking Platform

AUTHORS: Azdel Abdul Aziz, Masrina Mohd Bakri, Noor Azmi Ahmad, Nor Maizana Mat Nawi, Evelyn Hendriana

Received: 05 Mar, 2023 | Revised: 07 Apr, 2023 | Published: 02 May, 2023

PAGES: 469-477

DOI: 10.6007/IJARBSS/v13-i5/17054

Open Access

Open Access Journal

Volume 13, Issue 5 (2023)