International Journal of Academic Research in Business and Social Sciences

Open Access Journal

ISSN: 2222-6990

Volume 12, Issue 11 (2022)

Volume 16, 2026

Volume 15, 2025

Volume 14, 2024

Volume 13, 2023

Volume 12, 2022

Volume 11, 2021

Volume 10, 2020

Issue 14

Issue 13

Issue 12

Issue 11

Issue 10

Issue 9

Issue 8

Issue 7

Issue 6

Issue 5

Issue 4

Issue 3

Issue 2

Issue 1

Examining the Visitors’ Experience of Theme Park Services and its Influence on their Revisit Intention

AUTHORS: Monica Bayang, Nor Asmalina Mohd Anuar, Zurinawati Mohi, Ahmad Fitri Amir, Khairul Mohd Azemi

Received: 08 Sep, 2022 | Revised: 11 Oct, 2022 | Published: 07 Nov, 2022

PAGES: 962-984

DOI: 10.6007/IJARBSS/v12-i11/15638

Open Access

The Impact of Psychological Distress Among Kitchen Staff During the Covid-19 Pandemic in Klang Valley

AUTHORS: Maria Mohd Salleh, Saudah Ismail, Siti Nurshafinaz Azwani Mohd Kalbi, Mohd Noor Azmin Akbarruddin, Zuliah Haji Abd Hamid

Received: 07 Sep, 2022 | Revised: 10 Oct, 2022 | Published: 12 Nov, 2022

PAGES: 985-995

DOI: 10.6007/IJARBSS/v12-i11/15639

Open Access

Mediating Effects of Passive Involvement between Predictors of Sports Tourism and Support for Attending Malaysia Football Matches

AUTHORS: Mohd Hafidzie Mansor, Nor Azah Mustapha, Hassnah Wee

Received: 04 Sep, 2022 | Revised: 06 Oct, 2022 | Published: 07 Nov, 2022

PAGES: 996-1012

DOI: 10.6007/IJARBSS/v12-i11/15640

Open Access

Investigating the Impact of Trait Emotional Intelligence (TEI) and Social Support on Work-Based Learning Students’ Career Adaptability

AUTHORS: Fatin ‘Ainaa Othman, Azahar Adzmy, Mohd Onn Rashdi Abd Patah, Razlan Adli Zain

Received: 08 Sep, 2022 | Revised: 11 Oct, 2022 | Published: 09 Nov, 2022

PAGES: 1013-1025

DOI: 10.6007/IJARBSS/v12-i11/15641

Open Access

The Relationship of Nutrition Knowledge and Information on Consumers’ Purchase Decision toward Fast Food Meal

AUTHORS: Putera Mohd Naim Norsalim, Mohd Nazimi Had Nordin, Mohd Zulhilmi Suhaimi , Mohd Syaquif Yasin Kamaruddin

Received: 03 Sep, 2022 | Revised: 05 Oct, 2022 | Published: 08 Nov, 2022

PAGES: 1026-1036

DOI: 10.6007/IJARBSS/v12-i11/15642

Open Access

The Effect of the Financial Reward of Restaurant Employees towards Job Satisfaction During Covid-19 Pandemic

AUTHORS: Muhammad Syazwan Rosli, Tuan Ahmad Tuan Ismail, Mohd Zain bin Kutut, Hamizad Abd Hadi

Received: 02 Sep, 2022 | Revised: 03 Oct, 2022 | Published: 14 Nov, 2022

PAGES: 1037-1046

DOI: 10.6007/IJARBSS/v12-i11/15643

Open Access

Workplace Monitoring: The Moderating Roles of Aesthetic Labour Attributes towards Employees’ Performance in a Fast-food Restaurant

AUTHORS: Mohd Harith Akmal A. Mohd Puat, Mohamad Jeffri Bin Ahmad, Fadzilah Mohd Shariff

Received: 08 Sep, 2022 | Revised: 12 Oct, 2022 | Published: 11 Nov, 2022

PAGES: 1047-1060

DOI: 10.6007/IJARBSS/v12-i11/15644

Open Access

The Consumption of Malay Traditional Snack Food-Kerepek among Young Malay Adults

AUTHORS: Muhammad Muzhaffar Mohd Aris, Ahmad Esa Abdul Rahman, Ismayaza Noh, Mohd Hairi Jalis

Received: 05 Sep, 2022 | Revised: 07 Oct, 2022 | Published: 08 Nov, 2022

PAGES: 1061-1072

DOI: 10.6007/IJARBSS/v12-i11/15645

Open Access

Bibliometric Analysis of Entrepreneurship Education Research from 2012 to 2022

AUTHORS: Anisa Kiyomi, Kawthar Bayoumi, Nasreen Salah El Din, Hassan Abuhassna, Esmat Abdullah Ali

Received: 03 Sep, 2022 | Revised: 05 Oct, 2022 | Published: 10 Nov, 2022

PAGES: 1084-1096

DOI: 10.6007/IJARBSS/v12-i11/15646

Open Access

Causes and Effects of Hedonism Culture among Malaysians

AUTHORS: Muhammad Syafi Fauzan Bin Saifuddin, Emilson Rudalf Anak Yari, Syafiqa Humaira Binti Saiful Haizam, Uma Angelina Peter, Izzah Nur Aida Binti Zur Raffar

Received: 08 Sep, 2022 | Revised: 11 Oct, 2022 | Published: 13 Nov, 2022

PAGES: 1097-1106

DOI: 10.6007/IJARBSS/v12-i11/15223

Open Access

2016 © Copyright HRMARS. All rights Reserved.